New York City restaurants have the best burgers, fries, and tacos in the country

New York’s hottest burger joint, the Brooklyn-based T-Bone Steakhouse, has been making a name for itself in New York state for years. 

But for the past few years, T-bone has had its sights set on the Big Apple. 

Now, they’re finally opening their first restaurant in NYC: the T-Bones.

The burger joint’s first NYC location will open sometime in 2018.

New York City has been home to T-bones since the 1930s, but in recent years, its been struggling to attract diners, with its burger chains struggling to stay afloat.

In 2017, the chain went bankrupt and closed down, leaving T-bones as a casualty of the financial crisis.

In 2017 alone, Tbones closed its doors for the first time in its 56-year history.

The company is planning to reopen in 2019, but it doesn’t expect to be open for a long time.

“We’re very excited to open our first new restaurant in the Bronx and hope to be a part of the city’s vibrant food scene in 2018,” T- Bone told Business Insider.

The new T-boned space is currently empty, but the new restaurant will have a big menu of burgers, cheeseburgers, fries and salads.

The menu is expected to feature burgers from several different burger chains.

T- Bones Burger Company, for example, will be serving burgers from The T-O’s, while T- Bones Burger Bar and Grill will also offer burgers from Big T-Beers.

The restaurant will also serve some house-made items, such as salads, and desserts, such a chocolate bar.

T-bone will also be adding new dishes like smoked chicken, pork belly, shrimp and more.

The New York chef is planning on offering a rotating menu of specialties and specials for the menu, which will feature seasonal items such as seasonal fries and a vegan menu.

The restaurant is also hoping to take advantage of New York State’s booming culinary scene by opening a vegan restaurant and serving vegan options for the locals.

The T- Boned space will open to the public at 7:30 p.m. on December 3, 2018.

The Brooklyn-area restaurant, which opened in 2011, is still owned by its original owners.

The restaurant is known for its burgers, including the original, and fries, including some specialties, such the fries at The T Bone SteakHouse.

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